Delicious dumplings
Pelmeni is a popular and versatile dish found in many cuisines around the world, with a history dating back thousands of years and likely originating in China. Made by filling thin dough with a mixture of meat, vegetables, or other fillings and sealing the edges to create a small pocket, pelmeni can be steamed, boiled, or fried for a delicious meal served with a variety of dipping sauces. Making pelmeni at home is a fun and rewarding process, allowing you to experiment with different fillings and flavors for a tasty appetizer, snack, or main course.